{"id":15,"date":"2018-11-08T17:13:58","date_gmt":"2018-11-08T16:13:58","guid":{"rendered":"http:\/\/fcce.webs.uvigo.es\/pagina-principal\/"},"modified":"2026-07-07T10:18:50","modified_gmt":"2026-07-07T08:18:50","slug":"inicio","status":"publish","type":"page","link":"https:\/\/iaa.uvigo.gal\/en\/","title":{"rendered":"Inicio"},"content":{"rendered":"\n
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Research priorities<\/h2>\n
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\nSoil health and quality<\/span><\/a><\/div>\n
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\nCrop management and handling<\/span><\/a><\/div>\n
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\nFood quality and safety<\/span><\/a><\/div>\n
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\nManagement and valorization of by-products<\/span><\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Indicators 2025<\/h2>\n
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\n 40<\/span>\n <\/div>\n
Senior researchers<\/div>\n<\/div>\n<\/div>\n
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\n 22<\/span>\n <\/div>\n
Postdoctoral researchers<\/div>\n<\/div>\n<\/div>\n
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\n 70<\/span>\n %<\/span>\n <\/div>\n
Women researching<\/div>\n<\/div>\n<\/div>\n
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\n 2,66<\/span>\n <\/div>\n
Funds raised (in \u20ac million)<\/div>\n<\/div>\n<\/div>\n
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\n 266<\/span>\n <\/div>\n
JCR Publications<\/div>\n<\/div>\n<\/div>\n
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\n 75<\/span>\n %<\/span>\n <\/div>\n
Q1 publications<\/div>\n<\/div>\n<\/div>\n<\/div>\n
See more indicators<\/a><\/div>\n<\/div>\n<\/section>\n
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Latest News<\/h2>\n Show All<\/a>\n <\/div>\n\n
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News<\/div>\n
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\"O<\/div>\n <\/a>\n <\/div>\n
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O IAA convoca o II Concurso Fotogr\u00e1fico sobre Igualdade<\/a><\/h3>\n

O Instituto de Agroecolox\u00eda e Alimentaci\u00f3n (IAA) convoca a segunda edici\u00f3n do concurso fotogr\u00e1fico \u00abEnfocando a igualdade: mulleres, ciencia e diversidade\u00bb, unha iniciativa coa que … Continued<\/a><\/p>\n <\/div>\n<\/div>\n <\/div>\n

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News<\/div>\n
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\"BIOservicES:<\/div>\n <\/a>\n <\/div>\n
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BIOservicES: servizos ecosist\u00e9micos na viticultura<\/a><\/h3>\n

O pasado 11 de xullo, o municipio de To\u00e9n (Ourense) acolleu un obradoiro do proxecto europeo BIOservicES. A Universidade de Vigo\u00a0participa neste proxecto a trav\u00e9s … Continued<\/a><\/p>\n <\/div>\n<\/div>\n <\/div>\n

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News<\/div>\n
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\"XIPrisco<\/div>\n <\/a>\n <\/div>\n
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XIPrisco reduce o uso de funxicidas na pataca<\/a><\/h3>\n

O Grupo Operativo XIPrisco, no que participou a Universidade de Vigo a trav\u00e9s do grupo GISA (Grupo de Investigaci\u00f3n en Sistemas Agroambientais), adscrito ao Instituto … Continued<\/a><\/p>\n <\/div>\n<\/div>\n <\/div>\n

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News<\/div>\n
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\"Investigadores<\/div>\n <\/a>\n <\/div>\n
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Investigadores do IAA destacan en convocatorias competitivas<\/a><\/h3>\n

Nas \u00faltimas semanas public\u00e1ronse as resoluci\u00f3ns e propostas de resoluci\u00f3n de diferentes convocatorias competitivas de \u00e1mbito estatal e auton\u00f3mico destinadas \u00e1 incorporaci\u00f3n e consolidaci\u00f3n de … Continued<\/a><\/p>\n <\/div>\n<\/div>\n <\/div>\n

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News<\/div>\n
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\"Tres<\/div>\n <\/a>\n <\/div>\n
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Tres proxectos do IAA reciben apoio do Campus Auga<\/a><\/h3>\n

Os investigadores do IAA,\u00a0Paula P\u00e9rez Rodr\u00edguez e Andr\u00e9s Rodr\u00edguez Seijo, do grupo Planta, Solo e Valorizaci\u00f3n de Subprodutos (BV1), e Pedro Miguel Ferreira, do grupo … Continued<\/a><\/p>\n <\/div>\n<\/div>\n <\/div>\n

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News<\/div>\n
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\"O<\/div>\n <\/a>\n <\/div>\n
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O 23rd World Congress of Soil Science re\u00fane en Nanjing os \u00faltimos avances en ciencia do solo<\/a><\/h3>\n

O Instituto de Agroecolox\u00eda e Alimentaci\u00f3n (IAA) participou no 23rd World Congress of Soil Science, o principal congreso internacional dedicado \u00e1 ciencia do solo, celebrado … Continued<\/a><\/p>\n <\/div>\n<\/div>\n <\/div>\n \n \n <\/div>\n\n \n <\/div>\n\n <\/div>\n<\/div>\n\n\n","protected":false},"excerpt":{"rendered":"

Research priorities Soil health and quality Crop management and handling Food quality and safety Management and valorization of by-products Indicators 2025 See more indicators<\/p>\n","protected":false},"author":12,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-15","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"Inicio | Instituto de Agroecolox\u00eda e Alimentaci\u00f3n | UVigo<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/iaa.uvigo.gal\/en\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Inicio | Instituto de Agroecolox\u00eda e Alimentaci\u00f3n | UVigo\" \/>\n<meta property=\"og:description\" content=\"Research priorities Soil health and quality Crop management and handling Food quality and safety Management and valorization of by-products Indicators 2025 See more indicators\" \/>\n<meta property=\"og:url\" content=\"https:\/\/iaa.uvigo.gal\/en\/\" \/>\n<meta property=\"og:site_name\" content=\"Instituto de Agroecolox\u00eda e Alimentaci\u00f3n | UVigo\" \/>\n<meta property=\"article:modified_time\" content=\"2026-07-07T08:18:50+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/iaa.uvigo.gal\\\/en\\\/\",\"url\":\"https:\\\/\\\/iaa.uvigo.gal\\\/en\\\/\",\"name\":\"Inicio | Instituto de Agroecolox\u00eda e Alimentaci\u00f3n | UVigo\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/iaa.uvigo.gal\\\/en\\\/#website\"},\"datePublished\":\"2018-11-08T16:13:58+00:00\",\"dateModified\":\"2026-07-07T08:18:50+00:00\",\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/iaa.uvigo.gal\\\/en\\\/\"]}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/iaa.uvigo.gal\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/iaa.uvigo.gal\\\/en\\\/\",\"name\":\"Instituto de Agroecolox\u00eda e Alimentaci\u00f3n | UVigo\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/iaa.uvigo.gal\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/iaa.uvigo.gal\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/iaa.uvigo.gal\\\/en\\\/#organization\",\"name\":\"Instituto de Agroecolox\u00eda e Alimentaci\u00f3n - 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